
Let’s Begin |
|
Duck Duck Goose | 12 |
hot confit (deliciously braised) / smoked duck breast / goose terrine / micro greens / toasted bread | |
Whipped Goat Cheese | 8 |
chorizo / crackers / cilantro oil | |
Smoked Pimento Cheese | 8 |
cold dip / saltines | |
Corn Muffins, Biscuits & Butter | 6 |
housemade / roasted corn / herb butter / parmesan cheese | |
Cold Smoked Salmon | 11 |
cucumber / tomato / goat cheese / lemon vinaigrette / crustini / pickled radish | |
Meat-n-Cheese | 9/18 |
prosciutto / salami / aged gruyere / goat cheese / pimento cheese | |
Jumbo Shrimp Corn Dogs | 14 |
burnt honey / carrot slaw | |
Oysters Rockefeller | 14 |
cornbread crusted / pan seared / house alfredo / spinach | |
Korean BBQ Nachos | 12 |
beef bulgogi / wonton chips / carrot slaw / lime / cilantro | |
Jumbo Shrimp with Crab Cocktail | 12 |
shrimp / crab / avocado / saltines | |
Ameri”cana” Queso | 12 |
taco meat / guacamole / sour cream with corn chips |
Grab a Few/Share |
|
Crispy Eggplant / Ratatouille | 10 |
Scallop Potato / Gruyere Cheese | 7 |
Crunchy Brussel Sprouts / Candied Orange / Bacon | 8 |
Mixed Greens / Carrot / Tomato / House Dressing | 6 |
Shredded Cheddar Cheese / Braised Onion / Smoked Broccoli / Cheese Sauce | 7 |
Salads
Texas Taco Salad | 12 |
ground chuck / avocado relish / corn relish / tomato salsa / cheddar / crispy corn chips / buttermilk & salsa ranch | |
Spinach Salad | 10 |
roasted tomatoes / braised onion / carrot / balsamic vinaigrette / add chicken: $4 / add salmon: $6 / add: porkbelly $2 | |
Chopped Asian Salad | 10 |
shredded cabbage / harvest greens / mango / orange / almonds / sesame dressing / add chicken: $4 / add salmon: $6 / add: porkbelly $2 | |
Kale & Quinoa | 10 |
apples / kale / toasted quinoa / oranges / grapefruit / almonds / grapefruit vinaigrette / add chicken: $4 / add salmon: $6 / add: porkbelly $2 | |
Chinese Rice Noodle Salad | 10 |
carrot / sweet bell pepper / cilantro / sesame / add chicken: $4 / add salmon: $6 / add: porkbelly $2 |
Sandwiches
Green Light Burger | 12 |
American cheese / sweet sourdough / with: lettuce, tomato, house pickle, onion / fries | |
Rye Reuben | 14 |
house kraut / pickles / house made dressing / fries | |
Fried Chicken Sandwich | 12 |
orange gastrique / sweet sourdough / house hot sauce with: lettuce, tomato, house pickle, onion / fries | |
Grilled Chicken Sandwich | 12 |
smoked cheddar / avocado / with: lettuce, tomato, house pickle, onion / fries / add: pork belly $2 / add: egg $1 | |
Quinoa Burger | 12 |
Entrees |
|
Salmon & Veggie Crunch | 18 |
shredded kale / cauliflower / carrots / orange lemon vinaigrette | |
Gulf Shrimp Stir Fry | 16 |
zucchini / squash / eggplant / carrot slaw / cilantro / crunchy gulf shrimp | |
Honey Bourbon Salmon | 18 |
hoisen / sesame glaze / broccoli | |
Market Fish | mkt |
wilted spinach / tomato | |
Braised Fried Wienerschnitzel | 16 |
pan fried chicken / brown butter spatzle (little pasta bites) / German potato salad | |
Chicken Alfredo | 16 |
smoked chicken / creamy alfredo / fresh noodles / smoked broccoli | |
Prime Corned Beef | 20 |
house kraut / broccoli / German potato salad | |
“Spatzle” Mac & Cheese | 15 |
cheeseburger style | |
Meat n Taters | |
choice of: 44 farms 12 oz NY strip (32); 16 oz ribeye (45); chicken (18) / gruyere potato / market vegetable |
Kids |
|
Cheesy Roll Up | 5 |
Fried Chicken Quesadilla | 5 |
Cheeseburger | 8 |
Chicken Tenders | 7 |
Desserts
Goat Cheesecake | 6 |
Banana Pudding | 7 |
Whoopie Pie | 8 |
Cocktails |
|
MRS. COLLINS | 10 |
house infused gin, lemon, grapefruit, soda, rosemary | |
THE FENCE JUMPER | 10 |
whiskey or vodka, house made jam, soda, mint | |
COLORADO BULLDOG | 10 |
vodka, house coffee liqueur, kaleb’s soda, cream | |
SUN KISSED | 9 |
house limoncello, grapefruit, lemon berry acai | |
BLUEBERRY MOJITO | 9/27 |
rum, fresh blueberry juice, lemon, soda, mint | |
pitcher serves 4 | |
APPLE SANGRIA | 9/24 |
blood orange cider, vodka, sugar, cinnamon | |
pitcher serves 4 | |
RUM-A-RITA | 10/27 |
rum, triple sec, sugar, lemon, candied orange | |
pitcher serves 4 | |
Beer |
|
Austin Eastcider’s Selections | 4 |
Austin, TX | |
Southern Star Blonde Bombshell | 4 |
Conroe, TX | |
Karbach-Seasonal Selection | 4 |
Houston, TX | |
St. Arnolds Art Car IPA | 4 |
Houston, TX | |
Lazy Magnolia Southern Pecan | 4 |
Kiln, MS | |
Miller Lite | 4 |
Milwaukee, WI | |
Bud Light | 4 |
St. Louis, MI | |
Michelob Ultra | 4 |
St. Louis, MI | |
Red Wine |
|
Cabernet | 7/24 |
josh, Hopland, CA | |
ZINFANDEL | 44 |
earthquake, Graton, CA | |
Blend | 55 |
abstract, Napa, CA | |
PINOT NOIR | 12/31 |
a to z, Newberg, OR | |
PINOT NOIR | 78 |
belle glos dairyman, Sonoma, CA | |
Blend | 77 |
prisoner, Napa, CA | |
White Wine |
|
PINOT GRIS | 7/24 |
j, Healdsburg, CA | |
CHARDONNAY | 85 |
decoy, Sonoma County, CA | |
CHARDONNAY | 85 |
cakebread, Napa, CA | |
CHARDONNAY | 95 |
domaine serene evenstad, Dayton,OR | |
Sparkling Wine |
|
CHAMPAGNE | 8/22 |
korbel, Sonoma County, CA |